Dry Green Peas are a highly nutritious and versatile legume, valued for their rich protein, fiber, and essential nutrient profile. Carefully harvested at peak maturity, the peas are naturally dried, cleaned, and uniformly graded to ensure excellent quality, color, and purity. With their earthy flavor and firm texture, Dry Green Peas are widely used in soups, curries, snacks, flour production, and various food formulations. Ideal for both household and industrial use, they offer a wholesome, plant-based ingredient that enhances taste, nutrition, and overall product value.
| Commodity | Dry Green Peas |
|---|---|
| Origin | Sudan / Russia / Ukraine |
| Purity | 99% Min |
| Size | 6–8 mm |
| Admixture | 1% Max |
| Moisture | 12% Max |
| Foreign matter | 1% Max |
| Broken / Split Peas | 3% Max |
| Infestation | Free from live insects and rancidity |
| Price | Please e-mail us for today's price. |